Sunday, June 1, 2014

Steam Pork Rib (排骨酸)

Today will be a easy dish again,
一锅熟 。。。。Due to the saltiness from bean paste, sourness from plum and spiciness from chilli padi, I guarantee you will have 3 bowls of rice with it.


These are what you need..........


Utensils

Rice cooker


Ingredients

300gm pork rib
3 cloves of garlic, finely chopped
1 ginger, finely chopped
1 big tablespoon of bean paste
2 salted plums
10 chilli padi


Instructions

Mix all the above mentioned Ingredients together, steam it while cooking rice. When your rice is done, the dish is ready to serve ........







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